Recent content by Crabby

Hi all, it's been a while. So today is my 50th birthday! I know I get AARP lol .. For my dinner I made a 50oz Tomahawk Ribeye. Normal prep(out of fridge an hour before, salt n pepper it) Made rosemary, parsley, garlic butter to slice and put on top while it's resting. Grilled asparagus Crispy...

Welcome to NJ REEFERS CLUB

Welcome to NJREEFERS

I get clams out of Barnegat Bay should I put them in my tank? Hell no they're going in my stomach

So my best friend has a scallop and lobster business which he buys from fisherman from Point to Cape then sells to restaurants in Ocean and Monmouth county. I got 4 lb and got hungry last night

Hi, Scrolling on Facebook saw this. Petco doing a 50% off aqueon tanks sale...

Simple cooling and top off in one! I feel for you. I worked for years in new construction with same issues. I'll pray it gets done fast

I thought about freezing rodi in cups for emergency

Sounds amazing, burger looks good, and onion rings mmm lol

I am friendly with both families. They promote the bootlegging back and forth, they tax the state

Thank you @Salted for the clean chaeto! Added today

Instead of everything else on fries use mayo!!! OMG when a friend taught me years ago I though yuck. Mayo on fries is amazing ;) Mayo on everything

Well, everything posted looks great! @MadReefer yeah I can't eat much in the heat. I got done working on a Reno at 10pm and made pork roll, onions, shredded potatoes, cheese, and 4 over easy eggs last night for dinner. Lol talk about eating heavy before bed!

Hi, I edited my post on @MadReefer Reef Hobbyist thread. Can we link our club/site there? It is more exposure :) http://reefhobbyistmagazine.com/reef-clubs.php

Thank you, I registered and activated. They suggest clicking a sponsor link(I did) Going to find my free issue later. Thanks again @MadReefer